Weinkellerei Lenz Moser - KKS O'Dora 2016

Monastery cellar Siegendorf
O'Dora 2016
Red wine / Dry

14,0 % vol. | 750ml


The grandiose cuvée of Cabernet Sauvignon and Cabernet Franc smells seductively of berries and spices and thrills on the palate with full fruit, harmonious tannin and powerful finish.

Visual impression: Deep dark ruby garnet with violet reflections.

Bouquet: Hints of cassis, ripe plums, noticeable nougat, tobacco spice.

Taste: Powerful and juicy, sturdy spicy tannins, delicate dark chocolate, long finish.

Food recommendation: Goes perfectly with steaks, game and wild fowl, lamb.

Origin : Siegendorf / Leithaberg
Located south of the 47th parallel and east of the 16th meridian, at 176 meters above sea level in the Leithaberg wine region, Siegendorf features an excellent location for the production of powerful red wines.

The warm Pannonian climate, which prevails here due to the proximity of Lake Neusiedl, only four kilometers away, allows the grapes to ripen slowly until well into the fall. Together with the sandy-humic soils, this results in ideal conditions for viticulture.

The market town of Siegendorf, located 60 kilometers south of Vienna in the Leithaberg wine-growing region, was first mentioned in documents in 1254. Since 1988, Weinkellerei Lenz Moser has been cultivating the 24 hectares of vineyards.

For decades, the vineyards in Siegendorf have been managed according to the principles of environmentally conscious grape production: quality before quantity, organic fertilization, living soil. The proximity of Lake Neusiedl, the southwestern orientation of the vineyard and the Pannonian climate favor viticulture. The warm, sandy-humic soils are ideal for growing noble vines.

Ecology today
The environmentally friendly approach in the vineyard has also been extended to the production stages of cellar technology and packaging. According to the motto "wine should remain wine", a special procedure was developed during bottling. The wines are particularly carefully protected from contact with oxygen during all processes from barrel to bottle, allowing a much lower addition of preservative sulfur than would otherwise be possible. After all, this saves about 1,500 kilograms of sulfur annually.
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Lenz Moser wine line
For decades, the winery's wines have stood for uncompromising quality from Austria's best wine-growing regions.
Then as now, Lenz Moser relies on the combination of tradition and innovation and the very good cooperation with local winegrowing families, who cultivate their vineyards with passion, experience and the supportive advice of the team around winery manager Michael Rethaller. The result is a diverse range of excellent wines with reasonable pricing.

Lenz Moser - we live the environment every day
The Weinkellerei Lenz Moser understands "sustainability" to be living in its environment in such a way that the areas of environment, economy and society are on an equal footing. This should ensure a prosperous positive development for us and our environment. Sustainable products also contribute to the future viability of our company.

It is important to us that values are created, that viticulture in Austria continues to shape the landscape, and that the consumer appreciates the excellent Austrian quality wine.
Quality wine is a strictly regulated Austrian we...
can give his trust.

The name Lenz Moser is inextricably linked with development and progress in Austrian viticulture.
Starting from the company's headquarters in Rohrendorf near Krems, the Lenz Moser company has been striving to cultivate Austrian wine culture since 1849.