Monte Tondo Romeo rosso veneto 2018 0.75l

DENOMINATION :
"ROMEO" ROSSO VERONESE IGT LIMITED EDITION - 5400 NUMBERED BOTTLES

ALCOHOL LEVEL:
16,5 % VOL.

REDUCING SUGAR:
3 G/L

TOTAL ACIDITY :
5,8 G/L

TOTAL SULFUR :
-

PH :
-

PRODUCTION AREA :
-

GRAPE VARIETY :
70% CORVINA ; 30% RONDINELLE

PRODUCTION PER HECTARE:
6 T

HARVEST:
IN THE FIRST 10 DAYS OF OCTOBER BY HAND. THE GRAPES ARE HARVESTED AND PUT IN SMALL PLASTIC BOXES FOR ABOUT 4 MONTHS IN SPECIAL, DRY AND WELL VENTILATED ROOMS CALLED "FRUTTAI".

VINIFICATION:
END OF JANUARY THE GRAPES ARE LOST ON THE 40-45% OF THE JUICE, FROM THE LOCATION BEGIN THE VINIFICATION. MACERATION FOR ABOUT 20 DAYS AT 23-28 °C. THE AGE OF THE WINE IS 36 MONTHS IN A LARGE BARREL OF 35 (FRENCH OAK). AFTER BOTTLING, IT AGES FOR A MINIMUM OF 10 MONTHS IN THE BOTTLE BEFORE BEING SOLD.

ORGANOLEPTIC:
VERY IMPORTANT RED WINE; DEEP RUBY RED TOWARDS GARNET; INTENSE FRUITY BOUQUET OF CHERRY AND DRIED PLUM WITH A FLORAL AROMA OF DRIED FLOWERS AND A HINT OF SWEET SPICES; SOFT AND CAPTIVATING IN THE MOUTH; EXTREMELY ELEGANT FULL BODY AND LONG FINISH.

FOOD PAIRING:
EXCELLENT WITH ALL TYPES OF RIB STEAKS, GRILLED AND BROILED MEATS.

TEMPERATURE:
SERVE AT 20°-22°C

NOTE:
OPEN THE BOTTLE ONE HOUR BEFORE TASTING