Sperli Organic garden cress

The organic garden cress from SPERLI is a fast-growing, large-leaved variety with an intense aroma. The annual plants can not only be grown outdoors, but are also ideal for indoor cultivation. In this case, a year-round harvest of the mild and mustard oil-like tasting leaves is also possible with regular subsequent sowing. Whether indoors or outdoors, cress needs a bright location and constantly moist soil. If these conditions are met, nothing stands in the way of a successful cultivation of this vitamin-rich spice plant.

Product details:

• Planting time direct seeds: April, May, June, July, August, September
• Planting time for pre-cultivation: January, February, March, April, May, June, July, October, November, December
• Location: sunny
• Harvest time: May, June, July, August, September
• Suitable for consumption
• Lifespan: annual
• Germination period: 5 - 10 days
• Optimum germination temperature: 15°C - 20°C
• Growth height: < 10 cm
• High yield (F1): no
• Botanical name: Lepidium sativum
• Hardy: no
• Content is sufficient for approx. 25-30 running meters