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Italicus is an Italian spirit produced in a small family distillery dating back to 1906 in Moncalieri, near Turin. The Bergamot fruit comes from a UNESCO protected area in Calabria and the citron comes from Sicily. These unique ingredients are infused in cold water to bring out the quintessence of their essential oils in a unique process called "Sfumatura" before being blended with a neutral Italian grain alcohol.
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Rue de Bettembourg 28, L-5810 Hesperange
Tuesday 10:00-19:00
Wednesday 10:00-19:00
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