Tawny Port 10 years 19.5°. Quinta de la Rosa

This Port is noted by different aspects: already, by the tawny, tiled and lighter color. The fresh fruit gives way to tertiary aromas such as tobacco, malt, nuts, leather and undergrowth. The complexity is enormous and continues after aeration with hints of dried fruits such as dates and raisins, bay leaf, cloves and nutmeg. Another effect of the long maturation is the quantity and quality of the tannins, which are delicate and soft.