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Grape variety(s): Chardonnay - Auxerrois
Aging advice: ready to drink
Food pairing: fish in sauce
Monsalvat" is a blend of 80% Chardonnay and 20% Auxerrois. The grapes were hand-selected from vines grown with respect for nature. This wine was aged for nine months in new barrels.
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Rue de Bettembourg 28, L-5810 Hesperange
Tuesday 10:00-19:00
Wednesday 10:00-19:00
Thursday 10:00-19:00
Friday 10:00-19:00
Saturday 10:00-18:00