Grand Ducale Signature, luxury gift box of pralines, Fairtrade
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Description
Our praline boxes, available in sizes of 36 and 9 pralines, are adorned with a personalized ribbon, illustrated by artist Jacques Schneider, Knight of the Order of Civil and Military Merit of Adolphe de Nassau.
A true tribute to this historic moment and to our national heritage.
These exclusive boxes symbolize not only our artisanal know-how but also the significance of this major event for our country.
High-quality artisanal products made from fair trade ingredients, crafted with care and in respect of workers here and abroad.
Product data
Ingredients
PRALINES : Depending on the assortment, the following ingredients may be present: cocoa beans, cane sugar, cocoa butter, almonds, hazelnuts, cream, butter, powdered milk, fruit pulps (passion fruit, raspberry), lemon juice, lemon zest, spirits (Poire Williams, lemon liqueur, walnut liqueur), honey, coffee, invert sugar, sorbitol, glucose, coconut, rice flour, sunflower oil, corn, natural vanilla powder, emulsifiers (soy lecithin and sunflower lecithin), natural food colorings (carrot juice and beetroot juice), nuts, cinnamon, wheat flour and soy flour, sugar, baking powder, nutmeg.CARRÉS CROQUANTS : Ingredients: cocoa beans, almonds, sugar, cocoa butter, cane sugar, milk powder, emulsifiers (soy lecithin and sunflower lecithin), natural vanilla.
RAISINS SECS : Ingredients: raisins 30 %, cocoa butter, milk powder, sugar, cane sugar, cocoa beans, coating agents (arabic gum E414, shellac E904 ), emulsifiers (soy and sunflower lecithin), natural vanilla.
ORANGEATS : Ingredients: cocoa beans, sugar, oranges, cane sugar, glucose syrup, cocoa butter, corn starch, coating agents ( arabic gum E414, shellac E904 ), emulsifiers (soy and sunflower lecithin).
AMANDES : Ingredients: cocoa beans, almonds 30 %, cane sugar, sugar, cocoa butter, emulsifiers (soy and sunflower lecithin).
NOISETTES : Ingredients: hazelnuts 30%, cocoa butter, milk powder, sugar, cane sugar, cocoa beans, corn starch, emulsifiers (soy and sunflower lecithin), natural vanilla.
CACAHUÈTES : Ingredients: peanuts 30%, cocoa butter, milk powder, sugar, cane sugar, cocoa beans, coating agents (arabic gum E414, shellac E904), emulsifiers (soy and sunflower lecithin), salt, natural vanilla, bourbon vanilla.
TABLETTE DE CHOCOLAT AU LAIT : Ingredients: cocoa butter, milk powder, sugar, cane sugar, cocoa beans, vanilla natural, emulsifiers (soy lecithin and sunflower lecithin).
TABLETTE DE CHOCOLAT NOIR : Ingredients: cocoa beans, cane sugar, sugar, cocoa butter, emulsifiers (soy lecithin and sunflower lecithin). These ingredients: cocoa beans, cane sugar, sugar, cocoa butter, coffee, coconut, almonds, cinnamon, natural vanilla, bourbon vanilla, cashews, raisins from Fairtrade, are grown by certified producers and marketed according to the standards of the Fairtrade label: minimum 55% of total weight. www.fairtrade.lu
Manufactured in an facility using tree nuts (hazelnuts, almonds, walnut kernels, cashews, pecans, pistachios), sesame, milk, egg proteins, gluten and peanuts.
Daten zur Produktsicherheitsverordnung
- Hersteller
- Chocolats du CoeurAteliers du Tricentenaire s.c. Z.A.C. Klengbousbierg 14 L-7795 Bisseninfo@chocolatsducoeur.lu
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Ateliers du Tricentenaire Société Coopérative
Z.A.C. Klengbousbierg 14, L-7795 Bissen
Monday 08:30-13:00, 14:00-17:00
Tuesday 08:30-13:00, 14:00-17:00
Wednesday 08:30-13:00, 14:00-17:00
Thursday 08:30-13:00, 14:00-17:00
Friday 08:30-13:00, 14:00-17:00
Découvrez le Bar à chocolat et la boutique dédiés aux Chocolats du Coeur!
Adresse et horaires d'ouverture:
50, Route de Diekirch
L-7220 Walferdange
Luxembourg
Tél.: 26 33 07 71
Horaires d'ouverture:
lun. Fermé
mar. 11:30 – 18:30
mer. 11:30 – 18:30
jeu. 11:30 – 18:30
ven. 11:00 – 18:30
sam. 10:00 – 17:30
dim. Fermé