NOUVELLE GAMME "RÉVÉLATION"

Name: NOUVELLE GAMME "RÉVÉLATION"
Brand: Namur
Price: 36.1 EUR
Availability: InStock

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Free delivery 1-2 working days

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Delivery in 2 to 5 working days for 6.00 €

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Description

YUZU Crunchy sesame praline and yuzu ganache/MADAGASCAR

64% dark chocolate ganache from Madagascar (note of red fruits)/PASSIFLORA

Milk chocolate and passion fruit ganache/LIME

Milk ganache infused with lime zest/COCO

Lightly caramelized almonds, hazelnuts and coconut/PACANE

Pecan and cocoa nibs praline/ARACHIS

Almond, hazelnut and salted peanut praline/TROPICO

Milk chocolate ganache 40%, mango fruit paste/SECULOOS

hazelnuts and salted peanuts/TROPICO

Milk chocolate ganache 40%, mango fruit paste/SPECULOOS

Crunchy praline speculoos and white chocolate ganache infused with Madagascan bourbon vanilla/NAÂNAÂ

Dark chocolate ganache 70%, infused with spearmint leaves/BRESIL

62% dark chocolate ganache, originating from Brazil (notes of dried fruit and black tea)/CAMEROUN

71% dark chocolate ganache, originating from Cameroon (slightly bitter)

Product data

Ingredients

Sugar, cocoa beans, CREAM, whole milk powder, cocoa butter, almonds, hazelnuts, pecan nuts, cashews, butter, fruit puree (mango, passion fruit, yuzu), coconut, sesame seeds, natural vanilla extract, emulsifier : SOYA lecithin and sunflower lecithin, depleted Bourbon vanilla pods, lime peel, sunflower oil, fresh mint, salt, invert sugar, stabilizer: sorbitol powder E420i, atomized glucose syrup, barley malt extract, vanillin, WHEAT flour (GLUTEN), raising agent: sodium hydrogen carbonate E500ii ), speculoos paste (WHEAT flour, sugar and candy sugar syrup, vegetable oils (palm, rapeseed), SOYA flour, cinnamon, acidifier: citric acid E330, water, gelling agent (pectin E440i, sodium and potassium tartrate E337, dextrose, sodium polyphosphate E452i), colouring. Possible traces of EGG, SULFIDES, other NUTS.

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