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Comtesse du Barry

The 7 specialties baguette

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Description

7 gourmet terrines in an original "baguette" presentation

.composition:

Medallion of duck liver (50% duck foie gras) Terrine of pork with chives Terrine of Gascony Terrine of duck with orange Terrine of poultry liver with Banyuls Terrine of country with hazelnuts Terrine of poultry liver with Porto

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Rue Beaumont 13, L-1219 Luxembourg

Opening hours

Monday 09:30-18:30
Tuesday 09:30-18:30
Wednesday 09:30-18:30
Thursday 09:30-18:30
Friday 09:30-18:30
Saturday 09:30-18:30

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