Akkeshi Single Malt Whisky Peated Kanro

Akkeshi Single Malt Whisky Peated KanroAfter the success of its "Akkeshi New born" and its "Akkeshi Single Malt Whisky Lighthly Peated Sarorunkamuy" in 20cl, the first single malt whisky of Akkeshi is available in 70cl: "AKKESHI Single Malt Peated Kanro". It has been 5 years since the operation of the first distillery in the city of Akkeshi in Hokkaido began. This whisky is the result of an uncompromising commitment to single malt production and the widespread recognition of the Akkeshi environment as the best place for whiskies.You will enjoy the distinctive sweetness and fruity taste of Akkeshi whisky. It comes across as delicate, full-bodied and peaty. There are aromas of strawberry, orange, pepper, lemon, and chocolate.